Come celebrate Christmas Eve with your favorite company at Zampa. We will be serving holiday classics from Oysters Rockefeller to Lobster Newberg and Garlic Crusted Prime Rib. Tuesday, December 24 from 5 to 9pm. Reservations recommended. Call 603-679-8772. Merry Christmas!

3 Courses for $25. Also available are Zampa standard menu and great specials.

Course One:

Roasted Butternut Bisque  with chive oil.

OR

Vegetable Stuffed Mushroom Caps with Balsamic drizzle.

Course Two:

Maple Butter Poached Atlantic Cod |Thyme-infused honey glaze |chef's vegetable and parsnip potato smash.

OR

Pan Seared Breast of Chicken Cassoulet |White bean purée|North Country Smokehouse apple wood smoked bacon lardons| chef's vegetable and a parsnip

potato smash.

Course Three:

Italian Olive Oil Cake with berry crush.

OR

Flourless Columbian Chocolate Torte with fresh whipped cream

Happy Monday Ladies & Gents!

In addition to great menu standards & daily specials, here is tonight’s $25 3-course prix fixe menu. 

Course One:

Fish Chowder  in a cream broth with chive oil.

OR

Local Radish and Arugula Salad    topped with lemon infused extra virgin olive oil & orange supremes. 

Course Two:

Pan-Seared Salmon   Atlantic salmon, grilled pears, cherry pepper herbed butter sauce, chef's vegetable and tonight's contorno.   

OR

Amarena Cherry Glazed Duck Thigh   cherry duck glace, tonight's contorno and chef's vegetable.

Course Three:

Key Lime Pie   with fresh whipped cream

OR

House-Made Cheesecake with Cassis & Dried Fruit

Other great specials too! See you tonight. Cheers.

Course One:

Butternut Squash and Apple Purée  Ham hock broth.

OR

Braised P.E.I. Mussels    in a garlic leek cream.

Course Two:

Grilled Mahi Mahi   Buttery tangerine citronette, citrus segments with baby arugula, chef's vegetable and tonight's contorno.   

OR

Braised Duck Leg   with a balsamic demi-glace, tonight's contorno and chef's vegetable.

Course Three:

Italian Olive Oil Cake   with fresh whipped cream

OR

Flourless Colombian Chocolate Torte